sea corn taco

Darwinian egg

pearl on the ocean floor

nukazuke broccoli and lemon myrtle, calamari gravy and finger lime

artichoke sourdough, smoked eel butter and sour corn honey

aged duck smoked over melaleuca
radicchio, togarashi pepper and blood lime

ice cold fermented passionfruit, rhubarb and Geraldton Wax

olive oil and mandarin peel ice-cream, fennel and absinthe

a simple piece of vanilla